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PhycoHealth

PHYCOBUCHA - Hibiscus & Pepperberry

Kombucha with the magic of seaweed!

330 mL

Pack Size
$24.00 AUD
$24.00 AUD
Rated 5.0 out of 5
Based on 2 reviews

Phycobucha is an ocean derived elixir for your gut that combines the health benefits of Kombucha with native Australian seaweed. We farm our own seaweed in the beautiful clear waters of the Shoalhaven.

With PhycoBucha, we’re inviting you to explore the fascinating world of amplified nutrition—where the sea meets ancient fermentation to create something uniquely powerful for your health. Read more about PhycoBucha here.

Product Information

With natural flavour from Hibiscus and Tasmanian Pepperberry. A delicious, nutrient-packed twist in every sip! Every handcrafted batch of Phycobucha is naturally fermented with live cultures, then cold filtered, not pasteurised, for clarity. This process retains our unique organic acids, vitamins, minerals and trace elements.

Ingredients

Purified water, kombucha culture, PhycoTein seaweed extract (Ulva Sp. 84), organic cane sugar, organic hibiscus flowers, native Tasmanian pepperberries.
Contains a trace amount of alcohol from natural fermentation. At bottling this is less than 0.5%

How to use

Consume within 2 days of opening.

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average rating 5.0 out of 5
Based on 2 reviews
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100% of reviewers would recommend this product to a friend
2 Reviews
Reviewed by Leone S.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Delicious

I really enjoyed the flavour.

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Reviewed by Joanne D.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Yumm

Delicious and frereshing and not overly sweet at all. A really enjoyable drink.

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